Thracian Mediterranean Grill

Reviews

• Philip T.

  star star star star star 13 August 2026

  This place has great food.  The hummus, kabobs and gyros are delicious.  We can't wait to go back and try more things.

• John L.

  star star star star star 11 August 2026

  Simply great food! A small, quiet, clean  family run Mediterranean Resturant where you can enjoy both the food and conversation. We had the Moussaka and it was exceptional. Good service with no disappointments. All around a great place for lunch or dinner.

• All-Biz M.

  star star star star star_border 21 July 2026

  New place.  Creative dessert.  We loved it.  The old crab shack reformed and revised with cloth table tops and fancy silverware.  
  I loved the owner mingling with the patrons just like the NJ Greek restaurants.  Warm, friendly and family style.
  Gyro (pronounced "yeero" please - not Jy'ro) is great.  Came off the spit and it was fresh.  Portions are ginormous like they should be in a true Greek restaurant.
  You can see the desert for yourself.

• Peter W.

  star star star star star_border 19 July 2026

  Went on a Saturday night.   They were busy and some people left.   Small place,  only 11 tables so recommend reservations.
    Food was excellent!  Started with stuffed Fiorina peppers,  very good and large portions.  I had lamb shiskabob,  tender and side vegetables were perfectly done.   Wife had the Gyro sandwich which was excellent.
   4-star review due to poor service.   The staff was nice but overwhelmed and confused.  Delian (owner) stopped by and we talked.   He knows he has a problem here.   Working on it!  Hope he can find more help as the food is worth it.   Wish them the best!

• Albert P.

  star star star star star 16 July 2026

  This is a brand new restaurant that just opened about a week ago. My wife and I gave it a try yesterday for dinner for the first time.  First impression is WOW! Owner is part Greek and part Bulgarian and serves up some very modern and tasty unique dishes I have never had before. We shared an appetizer of roasted red pepper spread with grilled pita bread that was absolutely addictive. An Armenian Salad that was so fresh, colorful and I guess I should say an OMG moment! Last but not least, Lamb Shish kabob with grilled vegetables and couscous. Lamb was nicely charred and not over cooked. Such a great find this is. We enjoyed our meal so much we went back today for lunch. If you love Gyro meat this is the place. My wife's Gyro platter was full of nicely thick charred and tender gyro meat. Great portion that maybe two people could share.( I had part of hers.) I had a Greek salad with gyro meat that was delicious and big enough as an entree if you're hungry like I was or, could  be shared. His Spanakopita had a nice flaky filo dough and tasted very fresh. You can tell he uses only very fresh ingredients like his red onions, feta cheese, cucumbers and tomatoes. The owner and chef cooks everything from the heart and with love, and it shows! Before I forget, there is a wine and beer list!
  Note: My review is based on the taste & quality of the food served. This being a new restaurant the service was a little slow and short of staff.  The owner assured us that these issues were being addressed.